Winter Feeding: Keeping Horses In Good Weight

Shivering helps horses maintain their core body temperature in winter, yet the metabolic price is high, considering temperature regulation requires significant calories. Additional calories will likely be needed to maintain an appropriate body condition score (BCS) during cold snaps. Exactly how much more feed does your horse need to consume when the mercury drops?

According to Dr. Kathleen Crandell, a nutritionist for Kentucky Equine Research, some horses won't require any additional calories, whereas others may need to consume up to 25 percent more calories each day to maintain condition.

For example, if a horse typically consumes approximately 2 percent of its body weight in forage per day (equivalent to 20 pounds of dry forage for an average 1,000-pound horse), then this horse could require almost 30 pounds of dry forage per day in cold weather. Rather than simply feeding more of the same forage to offer additional calories, horses can be fed concentrates, fat (either as oil or high-fat supplements such as rice bran), or energy-dense forages such as alfalfa or clover mixed with their regular hay.

“Healthy horses living in regions that typically have milder winters, are maintained indoors, or are blanketed when outdoors for limited periods of time can be fed a diet similar to that fed in warmer months,” Crandell advised. Horses that may require additional feed to maintain an appropriate BCS include:

  • Horses that fall into the senior classification,
  • Horses with an underlying disease;
  • Horses asked to perform their regular work throughout the cold season;
  • Horses that reside primarily outdoors in regions with harsher winters; or
  • Horses that are not routinely blanketed but do have access to shelter.

Horses maintain their core body temperatures by diverting blood flow from the skin to their internal organs, shivering, growing a thick coat, altering metabolic pathways to produce heat, and fermenting forage.

One of the key factors in determining whether or not your horse requires more feed involves frequent and precise assessment of BCS. While some owners may struggle with this process on the best of days, often underestimating their horse's true condition and therefore overfeeding, the longer, thicker coats and use of blankets can make estimating BCS even more challenging. Nonetheless, this skill is imperative to ensure a healthy horse.

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“Be certain to use your hands to feel for fat cover rather than simply glancing at these regions to assess BCS,” advised Crandell.

Looking for a specific product to maintain an appropriate BCS in the winter? Kentucky Equine Research's feed manufacturing partners offer high-calorie concentrates that will suit your horse's dietary needs.

Read more here.

Reprinted courtesy of Kentucky Equine Research. Visit ker.com for the latest in equine nutrition and management, and subscribe to Equinews to receive these articles directly.

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Endocrine Issues: Designing A Diet For A Metabolic Mare

Question: My 17-year-old Morgan mare weighs about 1,200 pounds and is in moderately fleshy body condition, just right by my estimation. I ride purely for pleasure, usually at the walk and trot. On days I don't ride, I longe her. She's fed 13 to18 pounds of soaked hay daily, 3 pounds of unmolassed straw/alfalfa chaff, a vitamin and mineral supplement, and biotin. She maintains her weight on this. Her hooves are strong, but her coat does not shine as it should. She has equine metabolic syndrome (EMS) with bouts of mild laminitis. This year she was extremely sensitive to the grass and has spent long stretches in her stall following a laminitic episode that was more severe than usual. Despite these laminitis flares, she has no radiographic changes to her coffin bones. She's added something new to her list of ailments lately, though: occasional mild colic. What else can I do for her from a nutritional perspective?

Kentucky Equine Research responds: A diagnosis of EMS with laminitic episodes can make diet formulation a challenge, though you seem to be on the right track. Her basic ration, which consists only of forages and vitamin and mineral fortification, is appropriate given her body condition. You are wise to offset the potential soluble carbohydrate content of her hay by soaking it prior to every meal.

In reference to future grazing, however, continue to proceed cautiously and under the direction of a veterinarian that is familiar with the mare's endocrine-related problems. She has shown that she is becoming more and more sensitive to pasture grasses, so her time spent grazing might be restricted, even severely so, in the future. Some horses with metabolic disorders cannot handle grazing at all, regardless of season, time of day, or pasture composition. For these horses, a drylot that allows them to exercise as they wish with suitable preserved forage at their disposal is an option. With respect to pasture and hay, try to keep the level of nonstructural carbohydrates below 12 percent.

Two high-quality supplements from Kentucky Equine Research might also help, especially if you believe she may be able to tolerate some grazing in the future, even if it's limited by a grazing muzzle of another means of restriction. EquiShure is a time-released hindgut buffer that supports digestive health by minimizing disruptions in the microbial population brought about by diet or management changes, including those prompted by grazing. EquiShure stabilizes the pH of the hindgut and reduces the incidence of recurrent colic in some horses.

Another research-proven product recommended to reduce inflammation and support a normal endocrine response is EO-3, a marine-derived supplement that provides the specific omega-3 fatty acids DHA and EPA, which are known to have many health benefits. Further, EO-3 will likely add shine to her coat and may keep certain skin problems, such as scratches, from developing.

Read more here.

Reprinted courtesy of Kentucky Equine Research. Visit ker.com for the latest in equine nutrition and management, and subscribe to Equinews to receive these articles directly.

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The Skinny On Beet Pulp As An Equine Feed

Fifty years ago, many knowledgeable horsemen would find it difficult to identify beet pulp or its potential value as a feedstuff for horses. Though its usefulness is now cemented among horse owners, beet pulp can still cause some confusion. Dr. Kathleen Crandell, a nutritionist for Kentucky Equine Research, answers eight questions about beet pulp and its role in equine nutrition.

In what types of feeds was beet pulp first used?

Sugar beet pulp first found a use in commercial horse feeds in the racehorse products as a low-dust feedstuff because it was mixed with lots of molasses and felt moist. This proved beneficial for the respiratory tract and was thought to be somehow beneficial in preventing bleeding, though this notion was quickly abandoned.

Beet pulp was also integrated into senior feeds because of the need for a high-fiber feedstuff that could be ground and incorporated into a pellet. The new generation of high-fiber, low-starch feeds that emerged in the late 1990s was an obvious end-use for such an excellent fiber source. Now, beet pulp is prevalent in feeds designed for all classes of horses.

What are the differences between beet pulp and cereal grains as energy sources?

Horses derive the majority of the energy (calories) in cereal grains from the enzymatic digestion of starch that is absorbed in the bloodstream in the form of glucose. On the other hand, horses derive the majority of the energy in beet pulp from the microbial fermentation of the fiber content, which is absorbed as volatile fatty acids, also known as short-chain fatty acids.

What are the advantages of feeding beet pulp as part of a diet?

Compared to other fiber sources like hay, beet pulp has much more digestible fiber. For example, the digestible fiber in hay is around 40 percent, while beet pulp has closer to 80 percent digestible fiber. The more digestible the fiber, the more calories that feedstuff provides the horse.

Further, beet pulp mixes well into a textured feed and can be pelleted easily. Plus, soaking beet pulp is a way to get more water into the horse.

How does beet pulp stack up to hay as a source of fiber?

The type of fiber found in beet pulp, considered “rapidly fermentable fiber,” is much more readily fermented by the microbes in the hindgut than the fiber in hay or typical forage sources. Hay consists mostly of cellulose, hemicellulose, and lignin. While lignin is completely indigestible, cellulose and hemicellulose vary in digestibility depending on the maturity of the plant.

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Beet pulp provides energy, but does it add appreciable amounts of other nutrients?

Beet pulp has higher amounts of calcium than grains, about the level found in typical commercial concentrates. In addition, beet pulp is comparatively high in iron.

Should beet pulp be fed soaked or unsoaked when fed by itself or as part of home-mixed concentrate? 

If feeding beet pulp shreds, they can be fed dry, especially if mixed with other feedstuffs. Free-choice water availability is important if feeding dry beet pulp. Pelleted beet pulp, however, should not be fed dry because it may increase the likelihood of choke. Horses prefer to consume beet pulp shreds soaked rather than dry shreds, probably because it softens their texture. My preference is to feed beet pulp soaked.

Further, one of the advantages of feeding soaked beet pulp is that it is a way to sneak a bit of water into the diet, especially in the winter when water consumption may be down. The Europeans have come up with a method of micronizing and then flaking the pulp so that it soaks quickly, in less than 10 minutes.

Are there any special uses for beet pulp?

Soaked beet pulp is a useful vehicle for holding larger amounts of oil, which is often recommended as a way to get more calories in the horse.

It was thought for a while that soaked beet pulp could help to push sand out of the digestive tract, but research found it ineffective in prevention of sand colic.

Is beet pulp use in the U.S. different than in other areas of the world?

Beet pulp has worked its way into quite a number of commercial feeds in the U.S. Many horse owners feed soaked beet pulp in addition their regular feed.

As the history of beet pulp would suggest, its use is more longstanding in areas such as England, Northern Europe, and Russia, where much sugar beet is cultivated. Because of the climate needed for sugar beet cultivation, South America had very limited sugar beet production, as was the case in Australia and Africa. However, cultivation is expanding to newer areas because of a variety that can be grown in the warmer climates as a winter crop, instead of a summer crop as it is in more temperate climates.  Where beet pulp is not grown, it may be imported and therefore rather expensive.

Are you interested in how beet pulp became a feedstuff for horses? Learn more at Beet Pulp in Horse Feeds: A Brief History.

Could beet pulp be an appropriate feedstuff for your horse? Contact a Kentucky Equine Research nutrition advisor today.

Article reprinted courtesy of Kentucky Equine Research (KER). Visit equinews.com for the latest in equine nutrition and management, and subscribe to The Weekly Feed to receive these articles directly (equinews.com/newsletters).   

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Heaves And Heart Failure: Is There A Connection?

A new study out of Canada shows that uncontrolled respiratory disease in horses may put them at risk for pulmonary artery changes that lead to heart failure.

People with severe asthma can have thickening of the pulmonary arteries, which leads to pulmonary hypertension. Severe equine asthma, like asthma in humans, presents as airway inflammation, coughing and labored breathing; therefore it's feasible that equine asthma can also lead to pulmonary artery thickening, reports EQUUS magazine.

Often called “heaves,” this condition is triggered by mold or dust in hay or the environment. The affected horse must be managed so exposure to these environmental triggers is minimized. Best management practices for horses with heaves include as much turnout as possible, removing horses from stalls when they are cleaned and rebedded, and soaking hay.

Dr. Serena Ceriotti and other researchers at the University of Montreal looked at multiple post-mortem lung samples from 18 horses — six that were in heaves episodes when they died; six with heaves that was in remission because of management practices; and six with no history of heaves.

The scientists measured arterial thickness and found that the horses experiencing active heaves episodes had thicker arteries than the other horses.

Though it's unclear why the arteries thicken, experiments in rodents suggest the low oxygen content and inflammation may increase smooth muscle in the arterial wall. This increase in the muscle decreases the area for blood to flow and may increase muscle contractions, which leads to pulmonary hypertension, minimizing blood flow and limiting cardiac function. This condition can eventually lead to the enlargement and failure of the right ventricle of the heart.

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A second portion of the study tested two potential pulmonary hypertension treatments on live horses. One involved reducing the horse's exposure to dust for an entire year and on using hay alternatives. The second used the medication fluticasone for six months then added in dust-control strategies for an additional six months.

The researchers found that both treatments lead to a reversal in artery wall thickness, but this could only be seen once the dust control measurements were enacted. The team notes that hay is the main trigger for heaves; often just changing the horse's diet to include a forage alternative is enough to control the disease.

They conclude that arterial wall remodeling is reversible, but only with strict dust control measures. Inhaled corticosteroids can rapidly improve a horse in experiencing a heaves flareup, but an improved environment is the only way to manage the condition long term.

Read more at EQUUS magazine.

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